Valsos Table & Bar

Mother's day

Mother's Day Specials

Seafood a la Gallega  ……………………………….16
Stewed Spanish octopus, shrimp, calamari rings in a lightly spicy tomato sauce, served over potatoes, garlic toasted baguette. 

Salmon Marinero ……………………………………….41
Pan roasted salmon fillet, cilantro rice, patacon green plantain, saffron creamy sauce with shrimp, calamari rings, mussels, Spanish octopus.

Combo Risotto ……………………………………..30
Arborio rice slowly cooked in white wine sauce, seared shrimp and chicken tender pieces, roasted corn, tomatoes, baby spinach, parmesan cheese.

Surf & Turf ………………………42
Grilled angus sirloin steak and large shrimp, accompanied with roasted Yukon gold potatoes and seasonal vegetables, scattered with sofrito scampi sauce.

Seafood Pasta ………………………40
Seared scallops, Spanish octopus, calamari rings, shrimp, mussels out of the shell, lightly smoked tomato vodka sauce, spinach, fettuccine pasta.

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