Valsos Table and Bar Restaurant in Revere, Massachusetts

Menus: Thanksgiving Menu

Catch of the Day

Seared steelhead, brown potato gnocchi, saffron roasted corn cream sauce and sauté calamari rings.

Surf and Turf Au Poivre

12 Oz New York strip steak, grilled shrimp, Garlicky sauté spinach, cheese mashed potatoes, brandy green peppercorn sauce.

Thanksgiving Dinner

slow roasted turkey breast served with red bliss loaded mashed potatoes, cornbread stuffing, pan seared Brussels sprouts and rainbow Carrots, homemade cranberry sauce, roasted brown gravy.