Rice, beans, pork belly pieces, crumbled Spanish chorizo, topped with avocado, poached eggs and fried sweet plantain.
Food Type: Brunch
Omelet of the day served with home fries, bacon and choice of white or wheat toast.
Home fries, caramelized onions, roasted red peppers, chorizo, Monterey jack and mild cheddar, egg cooked any style, choice of white or wheat toast.
Light toasted brioche bun, roasted has brown cake, prosciutto San Daniele,arugula, poached eggs, homemade saffron hollandaise, paprika.
Grilled thin crust, four cheese sauce, slice potato, caramelized onions, roasted red peppers, spinach, smoked bacon, mozzarella cheese, topped with runny yolks.
Brioche slice, sweetened ricotta and cream cheese mixture, assorted fruit, Vermont maple syrup. Add bacon $2
Crusty Italian loaf, smoked Pacific salmon, smashed avocado, hard boiled egg.