Valsos Table & Bar

dessert menu

Desserts

$11.00
Warmed center soft, vanilla ice cream, fruit coulis..
$11.00
Ladyfingers soaked in espresso liquor mixture, sweetened mascarpone custard..
$11.00
Blueberries, white chocolate ganache, fruit sauce..
$11.00
Brioche bread soaked in a rich white chocolate sauce, served....
$7.00
Vanilla ice cream, hot espresso..

Indulge Dessert Drinks

Amaros

Cognac

Scotches

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Subtotal
$11.77 (incl. tax)
Total
$11.77
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